OUR MENUS
SNACKS
$6.00
HOUSE-BAKED BAGUETTE
Whipped butter, pepperberry salt (DFA/DFA)
$6.00
$8.00
THREE CHEESE CROQUETTES
Whipped ricotta
$8.00
$9.00
MARINATED ALTO OLIVES
Orange and herb marinade (DF/GF)
$9.00
$10.00
GOUGÈRE
Choux pastry with crème fraîche and Avruga caviar
$10.00
ENTRÉES
$19.00
GRUYÈRE BEIGNET
Fried choux pastry with gruyère, dijon mustard and cornichons (V)
$19.00
$24.00
PORK & PISTACHIO TERRINE
Cornichons, whole grain mustard and baguette (GFA/DF)
$24.00
$36.00
HAND CUT BEEF TARTARE
Wagyu tenderloin, shallot, caper, mustard, seed lavosh (DF)
$36.00
$34.00
PAN-FRIED SCALLOPS
Diver scallops, white sausage, celeriac rémoulade (GF/DFA)
$34.00
$19.00
CHICKPEA FRITTER
Char-grilled capsicum, soft herbs (GF/DF/VE)
$19.00
$26.00
CALAMARI
House-made gribiche, lemon (DF)
$26.00
$17.00
PISSALADIÈRE
Flakey pastry topped with caramalised onion, white anchovy and kalamata olives
$17.00
COLD SEAFOOD
$39.00 - 1
/
$2 Doz | $78 1 Doz
OYSTERS NATURAL
Mignonette
$39.00 - 1
/
$2 Doz | $78 1 Doz
cocktail sauce 200g
PRAWN COCKTAIL
Roasted lemon and tomato
cocktail sauce 200g
$39.00
$39.00
$34.00
TUNA CRUDO
Orange, almonds, herbs
$34.00
$260.00
OSCIETRA CAVIAR
Crème fraîche, capers, blini 30g
$260.00
MAINS
$27.00
CAESAR SALAD
Pan-fried chicken, bacon, anchovies, pecorino, romaine lettuce, croutons, caesar dressing (GFA/DFA)
$27.00
$38.00
BEEF BOURGUIGNON PITHIVIER
Westholme wagyu beef cheek , red wine jus
$38.00
$49.00
DUCK A L’ORANGE
Duck breast, orange jus, roast carrot (GF)
$49.00
$36.00
BURRATA RAVIOLI
Wild mushrooms, sage and brown butter (V)
$36.00
$25.00
CRUMBED FLATHEAD
Shoestring fries, sauce gribiche (DF)
$25.00
$72.00
EYE FILLET
180G Wagyu filet, Café de Paris (GF)
$72.00
$69.00
LAMB RACK
Peas, lardons, jus (GF/DFA)
$69.00
$48.00
CHICKEN BASQUAISE
Roasted, tomato and capsicum ragu (GF/DFA)
$48.00
$38.00
BAY LOBSTER SPAGHETTI
Lemon, garlic, chilli, olive oil (DF)
$38.00
$39.00
STEAK FRITES
Flank steak and shoestring fries - au poivre or red wine jus (GF/DFA)
$39.00
M.P.
MARKET FISH
Pearl cous cous, mint, cucumber, pea velouté (DF)
M.P.
$29.00
WAGYU CHEESEBURGER
Onion, lettuce, gruyére, shoestring fries
$29.00
SIDES
$19.00
GREEN BEANS ALMONDINE
Garlic and almond cream, toasted almonds (GF/DF/V)
$19.00
$17.00
HEIRLOOM TOMATO SALAD
Cava vinaigrette, cucumber, soft herbs, candied olives (GF/DF/VE)
$17.00
$20.00
BLUE CHEESE, PEAR & WALNUT SALAD
Bleu d’Auvergne, walnuts, pear, radish, frisée salad (GF/V)
$20.00
$14.00
POMMES DAUPHINE
Fried potato puffs, béarnaise (V)
$14.00
$12.00
POMMES FRITES
Shoestring fries, mayonnaise (GF)
$12.00
DESSERT
$17.00
VANILLA BEAN CRÈME BRÛLÉE
Baked custard, caramelised sugar crust (GF)
$17.00
$16.00
ILE FLOTTANTE (GF)
Poached meringue, vanilla custard, strawberries
$16.00
$17.00
CHOCOLATE NEMESIS
Baked chocolate ganache, prune jam, warm butterscotch, vanilla ice cream (V)
$17.00
$16.00
SORBET
Trio of fruit sorbet (GF DF VE)
$16.00
$18.00
TROPICAL BAVAROIS
Coconut and mango mousse, coconut crumble, meringue (GF DF VE)
$18.00
$18.00
APPLE ROULADE
Stewed apple, crisp pastry, toffee, Chantilly (V)
$18.00